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The chef who trained his boss: A culinary legacy comes full circle at Singapore’s Shisen Hanten

CNA
Published 30 Oct 2026, 8:58 am·1 h ago·1 min read
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Hiroaki Suzuki trained under the founder of Japanese-Sichuan restaurant Shisen Hanten before mentoring his grandson, Chen Kentaro. Now, three generations of chefs are coming together for a special dinner in Singapore.

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